Luifarm Limited was incorporated in 2015, endeavors to ensure that all our fresh produce supply from farmers and farms are committed to the established standards for good agricultural practices. This includes developing and maintaining appropriate plans and strategies for ensuring compliance with various international standards and regulations on applicable Codes of Good Agricultural Practices (COGAP) as enshrined in the fresh produce codes of practices. This also includes other international standards requirements such as GLOBALGAP; Quality Management Systems, Occupational Health & Safety; Food Safety & Environmental Management Systems; not excluding Social Responsibility Protocols where possible.
To be a dedicated supplier of high quality fresh produce i.e. vegetables and fruits.
To ensure food secure service to all our clients
Being a leading grower of high quality fresh fruits and vegetables to the European/Middle East markets, our operations entail production and processing of various vegetables like Extra-fine beans, snow peas, sugar snaps, baby corns, and fruits mainly passion fruits
Luifarm Limited has total workforce of 35 employees.
Safe and hygienic working conditions.
Personal protective clothing and designated eating places.
Educates underprivileged young school leavers to join ICT studies.
Maternity leave of three months in addition to annual leave.
Visiting doctor at all sites, both Nairobi and the farms.
Donation of food to destitute children’s homes and Kenya for Kenyans Initiative.
After every 4 months, we conduct farmer trainings sessions on selected farms to guide and enlighten on the fresh produce market trends.
WATCH THISWe engage with the media in information dispatch on contractual farming tips and market guide in the export business in form of Feature stories on TV and Radio
WATCH THISProper use of Chemicals, harvesting methods and sorting produce from the farm.
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